A traditional cheese made by combining mature cheddar with candied ginger, resulting in a delightful sweet flavor. Enjoy this 145g cheese barrel from Lymn Bank Farm on digestive biscuits alongside a nice cup of tea.’
Lymn Bank Farm has a rich history rooted in the production of exceptional cheeses for nearly two decades. Founded by Stephen Grinstead and his children, Gemma and Matthew, the farm has expanded significantly over the years. Originally focused on smoking cheeses, Lymn Bank Farm has diversified into waxing production, establishing itself as a top waxing specialist.